The brasserie and the restaurant welcome you noon and evening from Tuesday to Saturday. Order are taken from 12 pm to 2 pm and from 7 pm to 10 pm – on Fridays to Saturdays from 12 pm to 2 pm and from 7 pm to 11 pm.
Annual closing: First week of January and 4 weeks during the summer.
The Chef offers you an extensive menu of varied dishes. All our meats are from EU: 90% are of French origin.
We have at your disposal the list of products containing allergens.
The dinning room was completely renovated in 2014. It can comfortably accommodate groups throughout the year: birthdays, business meals, with friends or family, weddings, seminars… Do not hesitate to contact us for a personalized quote.
